Sweet Seaweed Chilli Sauce
A super seaweed sweet chilli sauce? Yes, you heard right!
Our glorious sweet chilli sauce is now available to buy online! It teams up with just about anything but is super amazing on fish, crab, lobster, burgers, cheese and can be used as a dipping sauce too - what's not to love!?
Bottled with love and packed full of good stuff it will tantalise your taste buds and add a zing to your day and dishes!
Why not treat your pantry to a bottle of amazing Kelpchup (seaweed Ketchup) too.
Ingredients: Seaweed (Laver) ginger puree, organic apple cider vinegar, sugar, red chilli , salt, FISH sauce (anchovy extract) garlic, maize starch
Allergens: FISH and SULPHITES - Also Cannot guarantee crustacean or mollusc free due to seaweed content.
Storage: 1 year shelf life. Keep refrigerated once opened.
What is it?
Sweet Chilli Sauce contains lovely Laver seaweed which adds lots of goodies to the sauce as well as flavour.
Blended with organic apple cider vinegar, ginger puree and red chilli for the zing! Our seaweeds are hand harvested from UK waters in a sustainable manner.
What does it taste like?
This sweet chilli flavour bomb will bring a zing to every dish you put it in.
Nutritional Information
With added seaweed which packs a punch in fibre, vitamins and minerals including magnesium, manganese and calcium, as well as vitamins B2, C, B7 and E. Magnesium helps support muscle and nerve function and energy production. Manganese and calcium both improve bone health, reduce inflammation and have strong antioxidant properties.
Vitamin B2 plays a vital role in maintaining the body’s energy supply and promotes healthy skin and eyes. Vitamin C and E help boast antioxidant levels, lower blood pressure and helps the body repair itself.
Also high Fibre and potassium, sodium zinc and vitamins A and C. Fibre is associated with lower risk or heart disease, stroke, type 2 diabetes and bowel cancer. Sodium zinc is a major player in the creation of DNA, growth of cells, building proteins, healing damaged tissue, and supporting a healthy immune system.
How to use it?
It goes with just about everything. Use it how you would use normal sweet chilli sauce: we love it on our homemade burgers, fish finger butties, bacon butties, crab rolls, lobster rolls, catch of the day rolls, fried halloumi, or even as a simple dip for crudites and chips!
A super seaweed sweet chilli sauce? Yes, you heard right!
Our glorious sweet chilli sauce is now available to buy online! It teams up with just about anything but is super amazing on fish, crab, lobster, burgers, cheese and can be used as a dipping sauce too - what's not to love!?
Bottled with love and packed full of good stuff it will tantalise your taste buds and add a zing to your day and dishes!
Why not treat your pantry to a bottle of amazing Kelpchup (seaweed Ketchup) too.
Ingredients: Seaweed (Laver) ginger puree, organic apple cider vinegar, sugar, red chilli , salt, FISH sauce (anchovy extract) garlic, maize starch
Allergens: FISH and SULPHITES - Also Cannot guarantee crustacean or mollusc free due to seaweed content.
Storage: 1 year shelf life. Keep refrigerated once opened.
What is it?
Sweet Chilli Sauce contains lovely Laver seaweed which adds lots of goodies to the sauce as well as flavour.
Blended with organic apple cider vinegar, ginger puree and red chilli for the zing! Our seaweeds are hand harvested from UK waters in a sustainable manner.
What does it taste like?
This sweet chilli flavour bomb will bring a zing to every dish you put it in.
Nutritional Information
With added seaweed which packs a punch in fibre, vitamins and minerals including magnesium, manganese and calcium, as well as vitamins B2, C, B7 and E. Magnesium helps support muscle and nerve function and energy production. Manganese and calcium both improve bone health, reduce inflammation and have strong antioxidant properties.
Vitamin B2 plays a vital role in maintaining the body’s energy supply and promotes healthy skin and eyes. Vitamin C and E help boast antioxidant levels, lower blood pressure and helps the body repair itself.
Also high Fibre and potassium, sodium zinc and vitamins A and C. Fibre is associated with lower risk or heart disease, stroke, type 2 diabetes and bowel cancer. Sodium zinc is a major player in the creation of DNA, growth of cells, building proteins, healing damaged tissue, and supporting a healthy immune system.
How to use it?
It goes with just about everything. Use it how you would use normal sweet chilli sauce: we love it on our homemade burgers, fish finger butties, bacon butties, crab rolls, lobster rolls, catch of the day rolls, fried halloumi, or even as a simple dip for crudites and chips!
A super seaweed sweet chilli sauce? Yes, you heard right!
Our glorious sweet chilli sauce is now available to buy online! It teams up with just about anything but is super amazing on fish, crab, lobster, burgers, cheese and can be used as a dipping sauce too - what's not to love!?
Bottled with love and packed full of good stuff it will tantalise your taste buds and add a zing to your day and dishes!
Why not treat your pantry to a bottle of amazing Kelpchup (seaweed Ketchup) too.
Ingredients: Seaweed (Laver) ginger puree, organic apple cider vinegar, sugar, red chilli , salt, FISH sauce (anchovy extract) garlic, maize starch
Allergens: FISH and SULPHITES - Also Cannot guarantee crustacean or mollusc free due to seaweed content.
Storage: 1 year shelf life. Keep refrigerated once opened.
What is it?
Sweet Chilli Sauce contains lovely Laver seaweed which adds lots of goodies to the sauce as well as flavour.
Blended with organic apple cider vinegar, ginger puree and red chilli for the zing! Our seaweeds are hand harvested from UK waters in a sustainable manner.
What does it taste like?
This sweet chilli flavour bomb will bring a zing to every dish you put it in.
Nutritional Information
With added seaweed which packs a punch in fibre, vitamins and minerals including magnesium, manganese and calcium, as well as vitamins B2, C, B7 and E. Magnesium helps support muscle and nerve function and energy production. Manganese and calcium both improve bone health, reduce inflammation and have strong antioxidant properties.
Vitamin B2 plays a vital role in maintaining the body’s energy supply and promotes healthy skin and eyes. Vitamin C and E help boast antioxidant levels, lower blood pressure and helps the body repair itself.
Also high Fibre and potassium, sodium zinc and vitamins A and C. Fibre is associated with lower risk or heart disease, stroke, type 2 diabetes and bowel cancer. Sodium zinc is a major player in the creation of DNA, growth of cells, building proteins, healing damaged tissue, and supporting a healthy immune system.
How to use it?
It goes with just about everything. Use it how you would use normal sweet chilli sauce: we love it on our homemade burgers, fish finger butties, bacon butties, crab rolls, lobster rolls, catch of the day rolls, fried halloumi, or even as a simple dip for crudites and chips!